Cookery Schools Directory
Cooking schools
Do you aspire to cook at the
highest level? A specialist cookery school could help your dream come true. Fine
dining for 20 in Mayfair? Mastery of the skills needed to feed a hungry yacht crew?
Whether you're cooking bouillabaisse in Marseille or a hearty curry off Flores,
you‘ll need the skills and knowledge that only a cookery school can give you...
Only world-class cooking schools
In this section of the Super
Yachts Directory you‘ll find a wonderful selection of cooking schools. We’re
sure you‘ll be in safe hands with Gordon Ramsey’s Tante Marie Cookery School, the
inspiring Ashburton Cookery School or any of our other advertisers.
Just as leading chefs are particular
about ingredients, so we carefully select our advertisers. With your culinary
career at stake, there’s no room for mediocre cooking courses. We’re sure
you‘ll be delighted.
Skills valued wherever super yacht people gather
Attending a world-class cooking
school can open doors to the highest echelons of global cuisine – the culinary
standards that super yacht owners routinely enjoy. Whether you aspire to cook
on Roman Abramovitch’s Eclipse, orbe head chalet girl in Verbier, you
need a cookery course leading to nationally accredited training. You’ll get it
from our featured yacht cooking schools – as well as the culinary skills that
will serve you well from Antibes to Montauk.
Where will your cookery school course take you?
Who knows where your new
cookery career will take you? It’s time to collect your whites and embark on
the training you’ve dreamed of. Your cookery school and the world of stylish
superyacht cuisine beckons. Welcome to your new future in food.
Rosie Davies Courses for Cooks
If you’re looking for the very best in vocational cookery schools, yoursearch is over. I’m Rosie Davies, and I’ve been running hands on, four week, residential cookery courses for people who are passionate about cooking for over ten years. My courses combine practically-based teaching of core culinary techniques and methods with tried and tested advice, tips and tricks honed in the course of 25 years of experience as a professional cook and teacher.
Edinburgh School of Food and Wine
ESFW offers a wide variety of professional courses which aim to allow those with culinary ambition to forge a rewarding career in the food & drink industry. All students receive nationally accredited training in key areas highly valued by employers. The practical courses allow students the opportunity to grasp fundamental skills to prepare for the ultimate career in cooking.
Food of Course Cookery School
This is the top course for those looking to spend four intensive weeks immersed with all the ingredients you need to be able to produce fabulous food with confidence. This hands on course provides a friendly and relaxed environment in which to learn and practice new culinary skills.
A recent student wrote: "Confidence boosting, exhausting, an inspiration.
It has been great fun - I just wish it could last a bit longer".
The Tante Marie Cookery School
Now under the ownership of Gordon Ramsay, the UK's oldest cookery school is able to offer professional culinary training to standards of the utmost quality,to ensure that your dining experience is unsurpassed.
Edinburgh New Town Cookery School Ltd
Based in Edinburgh’s city centre the school is run by the Principal, Fiona Burrell, who has 27 years of experience in training people for work in the food industry. The school offers a variety of courses suitable for aspiring yacht chefs as well as for those who wish move to the next stage in their culinary knowledge. Courses range from one day to six months in duration.
The Ashburton Cookery School
The Ashburton Cookery School offers a wide range of short courses that will prepare new cooks for a successful career in catering, and inspire experienced yacht chefs with new ideas and skills at a fine-dining level.
Walnut Grove
Based in France, the Walnut Grove offers 5-day hands-on cookery courses with a maximum of four guests to one chef. Taught by experienced professional chefs you will learn everything from basic knife skills, meat & fish prep, stocks & sauces, bread, pasta, sugar & chocolate work, right through to advanced presentation skills, plus much more. Having had numerous cooks from the super yachts they have told us "Your courses are absolutely ideal for our needs." Whatever your skill level.